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4.88 from 8 votes

Paleo Pumpkin Chocolate Chip Blondies

Prep Time10 mins
Cook Time30 mins
Total Time40 mins
Servings: 9 squares



  • Preheat oven to 350° and line a 9x9 square pan with parchment paper. 
  • In a large bowl, combine the almond butter, coconut sugar, and coconut oil. Stir well until it's completely mixed. Add in the pumpkin, egg, and vanilla and stir again. 
  • Add in the pumpkin pie spice, salt, and almond flour and mix until fully combined. 
  • Stir in 1/2 cup chocolate chips and scoop mixture into prepared pan. Top with remaining 1/4 cup chocolate chips. 
  • Bake for 30 minutes. Edges should be light brown. Let cool before cutting for clean slices.