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4.75 from 4 votes

Paleo Egg Roll in a Bowl

Prep Time10 mins
Cook Time30 mins
Total Time40 mins


  • 2 tablespoons coconut oil
  • 2 tablespoons sesame oil
  • 1 large cabbage, sliced
  • 1 large onion, sliced
  • 1 cup chopped carrots about 3-4 medium
  • 1 inch ginger grated
  • 3 cloves garlic grated or diced
  • 1/4 cup coconut aminos
  • 1 1/2 pounds ground pork or chicken


  • Add the oils to a large skillet or wok and heat over medium heat.
  • Add the cabbage, onion, and carrots and cook until tender, stirring often- about 15 to 30 minutes depending on how big your pan is.
  • Add the ginger, garlic, and coconut aminos and cook for 5 more minutes.
  • Add the ground pork, break up with a spatula and cook until fully cooked through, about 10-15 minutes. Stir regularly to evenly distribute.
  • Serve with sweet and sour sauce if desired.