Go Back
+ servings
Print Recipe
5 from 2 votes

Paleo Korean Beef Bowl

Cook Time13 mins
Servings: 6



  • Add the ground beef and sesame oil to a large skillet and cook on medium heat.
  • Add the ginger, red pepper, salt, garlic powder, and onion powder and continue cooking until the meat is browned. About 8 minutes.
  • Add the coconut aminos and cook for another 5 minutes.
  • Serve over white rice or cauliflower rice if doing a Whole30.


*To make low FODMAP, use 1 tablespoon garlic oil in place of the garlic powder and 1/3 cup chopped green onion in place of the onion powder.