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5 from 1 vote

Paleo Whole30 Chicken Salad


  • 2 pounds chicken, cooked and chopped into bite size pieces (about 5 cups)
  • 1 cup sliced red grapes
  • 1 green apple, diced
  • 1/3 cup chopped green onion
  • 2/3-1 cup paleo mayo
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper


  • In a large bowl, stir all ingredients together. Start with 2/3 cup mayo and add more as needed. Every mayo is a little different. I used the full cup for mine.
  • Stir until evenly mixed and store in fridge.
  • Serve over lettuce or out of a bowl.