Paleo Chocolate Banana Muffins
Servings: 12 muffins
Calories: 299kcal
Ingredients
- 3 small brown bananas
- 2 tablespoons coconut oil
- ⅓ cup almond milk
- 3 large eggs
- 1 teaspoon vanilla
- 2 cups almond flour
- 2 tablespoons coconut flour
- ⅓ cup cacao powder
- ½ teaspoon salt
- ½ teaspoon cinnamon
- ½ teaspoon baking powder
Instructions
- Preheat oven to 350° and line a muffin tin with liners (parchment if my favorite)
- In a large bowl, mash bananas and add coconut oil, milk, eggs, and vanilla. Stir to combine.
- Add almond flour, coconut flour, cacao powder, salt, cinnamon, and baking powder.
- Mix until fully incorporated and no dry pockets remain.
- Pour into liners and bake 20-25 minutes or until toothpick comes out clean.
Nutrition
Calories: 299kcal | Carbohydrates: 17g | Protein: 11g | Fat: 24g | Saturated Fat: 4g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 1g | Trans Fat: 0.01g | Cholesterol: 47mg | Sodium: 145mg | Potassium: 160mg | Fiber: 6g | Sugar: 5g | Vitamin A: 87IU | Vitamin C: 3mg | Calcium: 113mg | Iron: 2mg