Paleo Whole30 Ranch
Servings: 10 servings
Calories: 156kcal
Ingredients
- 1 cup paleo mayo homemade or store bought
- 1 14oz can coconut cream
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 2 tablespoons dried parsley
- ½ teaspoon salt
- ¼ teaspoon pepper
Instructions
- Mix mayo and coconut cream together with a whisk until fully combined.
- Add in the garlic powder, onion powder, parsley, salt, and pepper. Whisk to combine.
- Store in the fridge. It will be pretty thin at first, but will set up in the fridge.
- Makes 2 ½ cups
Notes
I use Primal Kitchen Mayo for convenience sometimes.
Nutrition
Calories: 156kcal | Carbohydrates: 1g | Protein: 0.4g | Fat: 17g | Saturated Fat: 3g | Polyunsaturated Fat: 10g | Monounsaturated Fat: 4g | Trans Fat: 0.04g | Cholesterol: 9mg | Sodium: 261mg | Potassium: 22mg | Fiber: 0.2g | Sugar: 0.2g | Vitamin A: 23IU | Vitamin C: 1mg | Calcium: 8mg | Iron: 0.2mg