Paleo Barbecue Beef and Bacon
Servings: 4 servings
Calories: 580kcal
Ingredients
- 6 slices bacon
- 1 large onion
- 1 pound ground beef
- ½ teaspoon salt
- 1 cup Paleo Barbecue Sauce
- ⅓ cup coconut aminos
Instructions
- Cut bacon into small pieces. I find that scissors work best for this.
- Place in a cold frying pan and cook until crispy.
- Scoop out all bacon pieces and set on a plate, leaving all the bacon grease in the pan.
- Cook the onion in the grease until it starts to soften- about 5 minutes. Add the beef and salt and cook until browned. Add the barbecue sauce and coconut aminos and stir until warmed through.
- Stir in the bacon right before serving.
- Serve over a baked potato and top with additional bacon and green onions if desired.
Nutrition
Calories: 580kcal | Carbohydrates: 36g | Protein: 25g | Fat: 36g | Saturated Fat: 13g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 16g | Trans Fat: 1g | Cholesterol: 102mg | Sodium: 1775mg | Potassium: 578mg | Fiber: 1g | Sugar: 25g | Vitamin A: 173IU | Vitamin C: 2mg | Calcium: 52mg | Iron: 3mg