Paleo Vegan Cinnamon Roll Bites
Servings: 18 bites
Calories: 179kcal
Ingredients
- ½ cup cashew butter
- ⅓ cup maple syrup
- 1 ½ cups almond flour
- 3 tablespoons coconut flour
- ¼ teaspoon salt
Rolling mixture
- 2 tablespoons coconut sugar
- 2 teaspoons cinnamon
Instructions
- In a medium bowl, combine the cashew butter and maple syrup and stir until smooth. Add in the almond flour, coconut flour, and salt. Mix well until dough is formed. It may seem too dry at first, just keep mixing to incorporate the ingredients.
- In a small bowl, combine the coconut sugar and cinnamon. Remove 1 tablespoon for rolling and sprinkle the rest onto the dough. Mix gently, so a swirl is formed. Scoop into 1 tablespoon balls, roll between palms and then roll in the reserved cinnamon sugar. Place in a glass container. Repeat until dough is all used, it should make 18 bites.
- Cover and store in the fridge up to 2 weeks.
Nutrition
Calories: 179kcal | Carbohydrates: 12g | Protein: 6g | Fat: 13g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Sodium: 39mg | Potassium: 53mg | Fiber: 3g | Sugar: 5g | Vitamin A: 1IU | Vitamin C: 0.01mg | Calcium: 53mg | Iron: 1mg